Tag Archives: iced coffee

Shakerato: espresso and sugar somehow ok together

When my friend Andy suggested we try making the shakerato, I was skeptical. The drink is basically espresso and sugar shaken with ice and strained. I’ve never really had any interest in putting sugar in espresso; I’ve typically found that … Continue reading

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Is most coldbrew disappointing?

First of all, I apologize for adding to the tiresome coldbrew debate; but recent experiences led to contemplation, so, dammit, I must. a brief anecdote We run “Japanese” iced coffee at Pavement year-round. Bostonians love iced coffee and we sell … Continue reading

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